Cool, casual and delicious times lie ahead at Cookbook Cafe. Munch on seriously good tucker - that's seasonal, sustainable, British and proud!
At Cookbook we're big on British breakfasts and fabulously famous for our Saturday and Sunday Bubbles and Brunch (this is one bubble that won't burst!) - Others seem to think so too
So make yourself nice and cosy and push your nose into a couple of cookbooks from the hundreds scattered around Cookbook Cafe. They're all here: from Jamie and Nigella to dear old Mrs Beeton herself. Rich pickings for our star Exec Chef Paul Bates - who conjures up some great little numbers inspired by a little cookbook help. He's a really friendly guy ... so drop in for a bite and a gossip: he's a fountain of foody knowledge.
Pile your plate high and get stuck into our centrally placed "Market Table", groaning at the knees with fresh salads, antipasti, charcuterie, homemade breads and all manner of seasonal goodies. Leave room for a tempting tapas-style pud or two.